Project Description

Super Green

Quinoa with broccoli, grapes, almonds & spinach in a lemon & basil dressing.

Allergens: Contains nuts.

Benefits: Broccoli is a great source of vitamins K and C, a good source of folate (folic acid) and also provides potassium, fibre. Vitamin C builds collagen, which forms body tissue and bone, and helps cuts and wounds heal. Vitamin C is a powerful antioxidant and protects the body from damaging free radicals.

GLUTEN FREE   DAIRY FREE   VEGAN   VEGETARIAN

While we offer some allergen free menu options, we are not an allergen free kitchen. Our salads are made fresh in a small environment and cross-contamination can occur, and as such, we are unable to guarantee that any item can be completely free of allergens. If you have any other food allergies, please talk to us before ordering. Please advise us if you have severe allergies.